• Imperial Grade --> Almost world class stuff, probably

• Heritage Grade --> Remember that one time you had an incredible matcha latte in Tokyo/Kyoto/Osaka (cos you probably haven’t been anywhere else)? Follow the recipe and you too could pretend to be cultured. This will probably rival up to mid-tier matchas from many Japanese brands, but at literally half the price

• Signature Grade --> My personal minimum standard. This will change your perspective on both matcha and hojicha forever. Confused on what to order? Just start with the tsuyuhikari blend. You can try the okumidori blend next time when you come back 😏

• Premium Grade --> A budget friendly option probably better than the "best matcha" and "best hojicha" products from most other local brands but without the insane markups. I only stock this occasionally for those looking for a more affordable option and as proof that you don't need to shell out $$$ for good matcha

“Ceremonial Grade” matcha means nothing and an overused, unregulated marketing term. Everything I offer exceeds the bare minimum “ceremonial grade” matcha

Feel free to any questions or if you just want to chat about food-related topics or recipes. It doesn't even need to be about matcha. You don't even need to buy my stuff; I’m not the one that's missing out 🤷🏻‍♂️

instagram --> n2matcha